Seafood Consumption Per Person by Country
185 countries • kg/person/year • Wikipedia Food Consumption Tables
Play the read
Turn Seafood Consumption Per Person into instinct
Scout the pattern, then take the same read into a fast country round.
What It Measures
Annual seafood consumption per person from Wikipedia country tables.
Key Statistics
Global Average
19.08
Median
13.95
Minimum
0.36
Maximum
87.3
Countries
185
Source
Wikipedia Food Consumption Tables
World Map
Highest & Lowest Countries
Top 10 — Highest Seafood Consumption Per Person
| Rank | Country | Value |
|---|---|---|
| #1 | Maldives | 87.3 |
| #2 | Iceland | 84.3 |
| #3 | Macao | 70.26 |
| #4 | Kiribati | 69.22 |
| #5 | Hong Kong | 65.79 |
| #6 | Portugal | 59.36 |
| #7 | Antigua and Barbuda | 57.12 |
| #8 | South Korea | 54.66 |
| #9 | Malaysia | 53.33 |
| #10 | Seychelles | 52.89 |
Bottom 10 — Lowest Seafood Consumption Per Person
| Rank | Country | Value |
|---|---|---|
| #240 | Afghanistan | 0.36 |
| #241 | Ethiopia | 0.53 |
| #242 | Mongolia | 0.57 |
| #243 | Tajikistan | 0.66 |
| #244 | Kyrgyzstan | 1.10 |
| #245 | Sudan | 1.12 |
| #246 | Guinea-Bissau | 1.14 |
| #247 | Pakistan | 1.58 |
| #248 | Syria | 1.84 |
| #249 | Niger | 1.85 |
Surprising Facts
Iceland (84.3) has 14.04 more than Macao (70.26) — the largest gap between consecutive ranks.
Hong Kong (65.79) has 6.43 more than Portugal (59.36) — the largest gap between consecutive ranks.
Vietnam (39.84) has 5.40 more than Saint Lucia (34.44) — the largest gap between consecutive ranks.